Technician – BCE FoodService Equipment Cape Town 2026
| Job Title | Technician – Refrigeration & Electrical |
|---|---|
| Date Posted / Closing Date | Posted 11 February 2026 / Closing Date: Date Not Specified |
| Location | Cape Town, Western Cape, South Africa |
| Salary | Monthly payment not disclosed |
| Company | BCE FoodService Equipment |
| Employment Type | Permanent / Full-Time |
| Industry | Wholesale / Engineering |
Introduction
The Technician role at BCE FoodService Equipment in Cape Town focuses on refrigeration and electrical servicing within the wholesale and catering equipment industry. This permanent, full-time position is suited for experienced professionals seeking a hands-on technical career.
- Opportunity to work with commercial and industrial refrigeration systems
- Exposure to electrical and mechanical components of catering equipment
- Hands-on diagnostics, maintenance, and repair tasks
- Career growth in a specialized technical engineering role
- Involvement in OHS-compliant procedures and safety-focused operations
About the Role
The Technician will be responsible for maintaining, repairing, and servicing refrigeration systems and electrical components of catering equipment. The role requires precision, adherence to safety standards, and accurate documentation of work performed.
- Repair, replace, and maintain refrigeration and catering systems
- Diagnose faults, perform troubleshooting, and test equipment for optimal performance
- Disassemble, repair, and reassemble machinery and electrical components
- Conduct preventative maintenance to reduce downtime
- Inspect parts for defects and ensure repairs meet quality and safety standards
- Maintain accurate service records and provide detailed reports
- Work standby and overtime as required
- Ensure compliance with OHS procedures and safe handling of tools
Who Should Apply
This role is ideal for mid-senior level technicians with hands-on experience in refrigeration and electrical servicing. Candidates should have strong problem-solving abilities, technical proficiency, and customer service focus within engineering or catering equipment industries.
- Matric / Grade 12 minimum qualification
- Trade Test certification in Refrigeration or Electrical
- 3–5 years’ experience in refrigeration/electrical servicing of commercial equipment
- Valid driver’s licence
- Technical proficiency in electrical and mechanical systems
- Strong communication skills in English (written and spoken)
- Attention to detail and accuracy in diagnostics and repairs
- Customer-service oriented with safety awareness
Skills and Requirements
Applicants must demonstrate technical skills and professional experience relevant to refrigeration and electrical servicing. Ability to work in varied environments, handle equipment safely, and follow technical schematics is essential.
- Strong diagnostic and problem-solving skills
- Ability to read and interpret technical diagrams and schematics
- Experience in repairing and maintaining catering equipment such as microwaves and chip fryers
- Attention to detail and accuracy
- Effective communication and reporting skills
- Compliance with safety and OHS regulations
- Physical ability to work in hot/cold environments, lift equipment, and work at heights or confined spaces
- Customer-focused and reliable
Benefits
BCE FoodService Equipment provides a professional, supportive work environment for technicians, offering exposure to specialized equipment and opportunities to advance technical skills.
- Permanent employment with career stability
- Exposure to commercial and industrial refrigeration systems
- Hands-on technical experience with catering equipment
- Career growth opportunities in technical and engineering roles
- Safe, OHS-compliant work environment
- Potential overtime and standby work for additional income
Important Notes
- Contract type: Permanent / Full-Time
- Must comply with OHS and safety regulations
- Experience and trade qualifications required
- Work may involve physically demanding tasks and varied environments
- Mid-Senior level role requiring technical proficiency and independent problem-solving
Need Help With the Registration or Application Process?
Applications are managed directly by BCE FoodService Equipment. Ensure that all qualifications, trade certifications, and experience details are complete. This platform provides information only, and candidates must follow the official application instructions.
Closing Thoughts
The BCE FoodService Equipment Technician role offers hands-on technical experience, exposure to commercial refrigeration and catering systems, and career advancement opportunities. Ideal for mid-senior level technicians seeking a permanent role in Cape Town.
- Specialized technical role in refrigeration and electrical servicing
- Hands-on maintenance and repair of commercial catering equipment
- Career growth in engineering and technical fields
- Permanent employment with OHS-compliant safety standards
- Exposure to technical problem-solving and diagnostics
Closing Date
Closing date was not specified by the employer.
How to Apply for Technician – BCE FoodService Equipment
Interested candidates must apply through BCE FoodService Equipment’s official recruitment process. Ensure all certifications, experience, and documentation are included in your application.
- Prepare CV highlighting refrigeration and electrical experience
- Include trade test certifications and relevant qualifications
- Detail experience in commercial or industrial equipment servicing
- Submit application via the official employer channel
How to Apply Safely
Applications must be submitted only via the official BCE FoodService Equipment careers page. Candidates should never pay to apply. Verify all details directly with the employer to avoid fraud and ensure authenticity.
Frequently Asked Questions
- What is the contract type?
Permanent / Full-Time employment. - Where is the role located?
Cape Town, Western Cape, South Africa. - What qualifications are required?
Matric / Grade 12 and Trade Test in Refrigeration or Electrical. - What are the experience requirements?
3–5 years in refrigeration and electrical servicing of commercial equipment. - How do I apply for BCE FoodService Equipment vacancies?
Through the official BCE FoodService Equipment careers page only.
